Bovida-DairyTM is a champion for improving animal performance by naturally stimulating essential rumen microflora and maximizing the digestibility of feed. A potent and innovative blend of highly concentrated enzymes distinguishes Bovida-DairyTM from its competitors. Bovida-DairyTM is an all-natural combination of the fermentation products of Aspergillus oryzae, Trichoderma viride and Bacillus subtilis which each work in a unique way to release the full nutrition potential from the diet. Bovida-DairyTM increases carbohydrate availability due to increased fiber and starch digestibility, therefore more energy is available for weight gain and milk production. Bovida-DairyTM also has a mechanism to lower body temperature during heat stress which helps to maintain Dry Matter Intake. By improving the digestion of starch, proteins and cellulose with its special blend of enzymes, Bovida-DairyTM can help make hay and forages go further. The natural stimulation of rumen microflora as well as the maintenance of amino acids, vitamins and microbial protein are other ways that Bovida-DairyTM promotes optimized digestion. Bovida-DairyTM is an exceptional product for getting the most out of feed, boosting milk production and improving milk quality.